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Zoom Green Curry
Zoom Green Curry

Green Curry

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Green curry made with 6 kinds of herbs including lemongrass, spicy green chili, mellow coconut milk for a rich flavour. With reference to local recipes, the curry is enriched with chicken, bamboo shoots and mushrooms.

Contains: milk, crustacea, fish.

Coconut milk, water, chicken (16.7%), straw mushrooms, curry paste (7%) (green chilli, lemongrass, garlic, salt, basil, shallot, galangal, kaffir lime peel, shrimp paste (crustacea), corriander, spices), bamboo shoot, rapeseed oil, spices, fish sauce, palm sugar, sugar, corn starch, kaffir lime leaves, coconut milk powder (contains casein from milk).

SKU: 4550182909210

Discover MUJI Food Recipes

MUJI Curry

Traditional cooking methods

With reference to daily living and food culture of various curry origins, curry of authentic taste is made.

Presenting the original flavour

Unique and authentic combinations bring out the originality of spices and ingredients.

Butter Chicken Curry - MUJI Australia


No artificial flavouring or colouring.

Cooking Instructions

Heat in boiling water

  • Place unopened pouch in boiling water for 5-7 minutes.
  • Tear open the pouch at the notch.
  • Pour into the plate.
  • Serve with rice.

Heat in microwave

  • Transfer contents into a microwaveable container.
  • Heat for 1-2 minutes on high mode (700W).
  • Stir once during heating.
  • Serve with rice.


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